Phew am I relieved that I learnt to cook and know that to get great food you need to know where your ingredients come from. You can't make something taste good unless the original products had flavour in the first place.There is nothing wrong with odd shaped produce, a blemish on something, it's how it was grown that matters. Flavour develops over...
BBC Student Food
Get maximum flavour and minimum fuss with simple-to-make, cheap and filling recipes.
A great site full of easy recipes.
http://www.bbcgoodfood.com/content/recipes/favourites/student/...
