Cauliflower cheese

1 cauliflower1oz plain flour1oz butter1/2 pint milk1tsp Dijon mustard3oz cheddar cheeseSalt and pepperBreak cauliflower into florets and boil or steam until tender. Drain.Make a simple white sauce use all in one method, 1oz plain flour, 1oz butter, 1/2 pint milk, pop in pan...

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Cooking is therapy

Unfortunately I suffered from a migraine yesterday, so was feeling a little after shocked today. My way of coping is to do some cooking.I started gently, finishing off the green tomato chutney I started a few days ago, now I had some more lids I could put it in the jars.We started to check the freezer last night, time to start using up some of the...

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It's never too early or late to start cooking

Cooking is fun and a necessity if you are going to be able to look after yourself and family as economically as possible. It isn't difficult if you have easy recipes to give you confidence.I'm sharing my blog of easy recipes with those who may have never had anyone to help them cook and need to start now, or those that are already happy cooks, but...

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